Coury Hospitality - 1201 Southeast 8th Street - Responsibilities: Wash and sanitize dishes, glasses, and utensils according to company standards; Operate and maintain dishwashing equipment, reporting any issues or malfunctions; Clean and organize the dishroom, including sweeping and mopping floors; Assist with receiving and storing deliveries, including checking orders for accuracy; Collaborate with kitchen staff to ensure seamless service and maintain a clean environment