Job Details

Red Robin - 695 West Van Asche Drive - Responsibilities: Prepare food according to the Red Robin method including cutting, sautéing, broiling, frying, and cooking various meals; Adhere to safe food handling and cleanliness rules; Ensure guests are worry-free and have a positive dining experience; Prepare meats, fish, poultry, vegetables, soups, salads, and other ingredients; Maintain efficiency and quality in a high-volume, full-service environment